Processing and Eating Quail

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*Some pictures are graphic and not for the weak stomach – this is the full process of dressing quail*

I love processing quail because they are so easy. Tonight I tried a different recipe. We hatch out our quail and process them ourselves. Super Easy!

Wanting something different? Tired of the same ole thing? Try some quail!

I love processing quail because they are so easy. Tonight I tried a different recipe. We hatch out our quail and process them ourselves. Super Easy!

This is my recipe – minis a few item plus a few.
Quail Ready for Butcher
Very easy to kill – just twist neck off – its fast and quick.
You don’t even need a knife to peel skin off. Hint — Peel skin off while quail still warm – if they cool off then it doesn’t peel as easy.
Stuffing with mushroom mix.

I decided to add carrots and potatoes.
This is the final mix
The Final Product!!
Super Easy and Delicious!

Check us out at Goodwinfamilyfarms.com 

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